Barbadillo ‘Atamán’ Vermut de Manzanilla 500ml NV Size::1 Bottle Nicely dry on the end

Nicely dry on the end with really Burgundian fruit in the middle

as is usual

opening with charming bright fruit

Palate: The palate is built around a firm steely acid core with fleshy fruit on the front palate and spicy texture on the finish

Royal Tokaji's 1st growth Nyulászó vineyard is the benchmark for quality

Barbadillo ‘Atamán’ Vermut de Manzanilla 500ml NV Size::1 Bottle Nicely dry on the endAtamn is a traditional Barbadillo brand, which was once hugely popular, but got lost somewhere along the way. Thanks to Armando Guerra, Barbadillos special projects guy, it has been rediscovered as a small batch production of Vermut (note, its not referred to as Vermouth in Andalusia, but Vermut). It is made using a Manzanilla base, and blended with a small portion of incredibly concentrated old Vermouth and rare vinos quinados (Quinine wines), which